Last Sunday I met up with a few friends for an overdue catch before the end of the year at The William Curley Dessert Bar at the Belgravia branch. The plan was to try out the four course dessert menu but as we got there quite late they had ran out of some of the ingredients and only got a two course dessert. Despite this I have to say that what we had was absolutely amazing with each course served up by the chef herself.
1. The Menu (which changes weekly)
2. Chocolate & Walnut Crumble with Prune & Armagnac Ice Cream (I hate nuts & prunes but this was actually really nice)
3. Spicy Pineapple PainPerdu with Tropical Sorbet (This was AMAZING!!! I could have had a few more plates of it)
We also ended up at Busaba Eathai in Chelsea for dinner afterwards despite having our desserts first. I have already planned to go again as I have to try out the four course dessert menu in all its glory so expect to see pictures again 😉